Wild Rice
Wild rice isn't literally rice at all. It's the seed of Zizania palustris, a tall, blooming water grass that prospers in shallow lakes, marshes and streams, the only cereal grain native to the North American continent. It grows naturally in the Great Lakes region of Minnesota.
Uncooked wild rice will keep almost indefinitely when stored in an airtight container. Cooked, it will keep up to 10 days refrigerated or can be frozen to use later.
Non-GMO
Kosher
Wild rice isn't literally rice at all. It's the seed of Zizania palustris, a tall, blooming water grass that prospers in shallow lakes, marshes and streams, the only cereal grain native to the North American continent. It grows naturally in the Great Lakes region of Minnesota.
Uncooked wild rice will keep almost indefinitely when stored in an airtight container. Cooked, it will keep up to 10 days refrigerated or can be frozen to use later.
Non-GMO
Kosher
Wild rice isn't literally rice at all. It's the seed of Zizania palustris, a tall, blooming water grass that prospers in shallow lakes, marshes and streams, the only cereal grain native to the North American continent. It grows naturally in the Great Lakes region of Minnesota.
Uncooked wild rice will keep almost indefinitely when stored in an airtight container. Cooked, it will keep up to 10 days refrigerated or can be frozen to use later.
Non-GMO
Kosher