Cinnamon, Ceylon, Organic

from $4.90

Ceylon cinnamon (Cinnamomum verum) is a flavorful, high-quality spice that comes from the bark of an evergreen tree. Ceylon cinnamon is delicious, and much milder and sweeter than cassia cinnamon, and is the preferred type of cinnamon in Europe and Mexico.

Ceylon cinnamon is best paired with baked goods and hot drinks, but can be combined with anything to add a sweet and spicy kick. This is also a keto-friendly product.

Some studies say that Ceylon cinnamon contains anti-inflammatory, antioxidant, and antimicrobial effects. These properties could indicate that Ceylon cinnamon supports immune health..

Origin: Sri Lanka

Botanical name: Cinnamomum verum J. Presl

Quantity:
Quantity:
Add To Cart

Ceylon cinnamon (Cinnamomum verum) is a flavorful, high-quality spice that comes from the bark of an evergreen tree. Ceylon cinnamon is delicious, and much milder and sweeter than cassia cinnamon, and is the preferred type of cinnamon in Europe and Mexico.

Ceylon cinnamon is best paired with baked goods and hot drinks, but can be combined with anything to add a sweet and spicy kick. This is also a keto-friendly product.

Some studies say that Ceylon cinnamon contains anti-inflammatory, antioxidant, and antimicrobial effects. These properties could indicate that Ceylon cinnamon supports immune health..

Origin: Sri Lanka

Botanical name: Cinnamomum verum J. Presl

Ceylon cinnamon (Cinnamomum verum) is a flavorful, high-quality spice that comes from the bark of an evergreen tree. Ceylon cinnamon is delicious, and much milder and sweeter than cassia cinnamon, and is the preferred type of cinnamon in Europe and Mexico.

Ceylon cinnamon is best paired with baked goods and hot drinks, but can be combined with anything to add a sweet and spicy kick. This is also a keto-friendly product.

Some studies say that Ceylon cinnamon contains anti-inflammatory, antioxidant, and antimicrobial effects. These properties could indicate that Ceylon cinnamon supports immune health..

Origin: Sri Lanka

Botanical name: Cinnamomum verum J. Presl